My wine knowledge and wine making experience is well rounded. As a laboratory technician, during the 2010 harvest season, I helped evaluate grape juice, and followed up with laboratory testing through various stages of wine fermentation.
I also was part of a 2 acre vineyard co-op in the Saratoga foothills where I helped produce 7 barrels of private stock wine each year. I have developed associations with local Monterey vintners and tasting rooms for the past decade, while creating close connections and friendships in order to create exclusive wine tour experience's for my guests.
Our latest venture is Sammy Sip's Wine Club! I have created this to help facilitate you as the wine enthusiast or as a way to help develop your skills in wine tasting and understanding of wines from various regions of the California.
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